Peach Iced Tea Punch

Peachy Vibes Only: My Go-To Summer Punch 🍑🥳

Okay, friends! Have you ever just been sitting around on a hot day, thinking, “I need something refreshing but not boring”? Like, I want a drink that makes me feel like I’m lounging by the pool, but I’m actually just in my living room? Well, let me tell ya about this *Peach Iced Tea Punch*—it’s a total game changer!

Main dish photo

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The finished dish — looks amazing, right?

Okay, Let’s Talk Ingredients

Alright, so imagine you’re at the grocery store with me, and we’re on a mission. Here’s what we need:

– 4 cups of black tea (but like, cooled. You can brew it and then chill it in the fridge while you do other stuff—like eat snacks 😅).
– 2 cups peach nectar (if you can find fresh peaches, that’s even better, but hey, life happens).
– 1 cup of coconut water (for that tropical vibe, ya know?).
– 1 cup soda water (fizz is life).
– 1/4 cup fresh lemon juice (you can totally squeeze it from the lemon, but don’t get seeds in it, okay?).
– 1/4 cup orange juice + a bit of zest (because why not crank up that citrus flavor?).
– 1 cup sliced fresh peaches (seriously, the more, the merrier!).
– A handful of fresh mint leaves—gotta have that garnish game on point!
– And ice cubes, obviously (no one wants a lukewarm drink).

So Here’s Why I Make This Constantly

Okay, quick story time! A couple of summers ago, I had my besties over for a BBQ, and it was, like, 90 degrees out. I was sweating like a snowman in the sun. I had this random idea to whip up some iced tea punch, and OMG, the way their faces lit up when they took a sip was priceless! I mean, some of them were practically begging for the recipe. It made me feel like a total kitchen wizard. Now, every time it gets hot, I’m just the “Peach Punch Person,” and I love it! Plus, my friends think I’m fancy, and it’s super easy—win-win!

Another beautiful angle of the dish

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Just as gorgeous from this angle too!

The One Trick That Changes Everything

So, here’s the secret: let the punch chill in the fridge for at least an hour! Seriously, don’t skip this part. It’s like letting the flavors have a little party together. They get all cozy, and trust me, it’s totally worth the wait. You’ll be sipping on flavor magic instead of just tea and juice mixed together.

Don’t Mess This Up (My Top Tips)

1. Taste as you go! Seriously, I’ve messed this up by dumping in too much lemon juice once. Yikes!
2. Fresh fruit only! Okay, I know the temptation of canned stuff is real, but fresh peaches just hit different.
3. Ice cubes—don’t overdo it! If you fill your glass to the brim with ice, you’ll drown the punch. Not fun!

How to Keep Them From Disappearing (Or, How to Store Them)

Alright, if you manage to have any left after serving it, just pop it back in the fridge! But honestly, this punch *disappears* faster than my motivation to work out. If you do have leftovers, just remember—keep the mint leaves out if you’re stashing it, they’ll go sad and brown 😢.

If You Liked This, You’ll Probably Like These Too

Okay, if you’re vibing with this punch, you might wanna try:
Cucumber Lemonade (super refreshing and zippy!)
Mango Mojito Mocktail (a little tropical twist!)
Berry Sparkling Water (a simple, quick fix that looks fancy!)

So, my friends, are you ready to make this punch and impress everyone? What’s your go-to summer drink? Let’s chat about it! ☀️🍹

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Peach Iced Tea Punch

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Peach Iced Tea Punch is a delightful, refreshing beverage perfect for summer gatherings or a cozy afternoon treat. This vibrant punch combines the rich flavor of black tea with sweet peach nectar and coconut water, topped off with citrusy notes from lemon and orange juices. Lightly carbonated soda water adds a fizzy touch, while fresh peaches and mint leaves bring a burst of color and freshness to every glass. Serve this easy-to-make punch over ice for an irresistible thirst quencher that everyone will love!

  • Author: Michael
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves about 8 cups (approximately 8 servings) 1x
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 4 cups brewed black tea, cooled
  • 2 cups peach nectar
  • 1 cup coconut water
  • 1 cup soda water
  • 1/4 cup fresh lemon juice
  • 1/4 cup orange juice
  • Zest of 1 orange
  • 1 cup sliced fresh peaches
  • Fresh mint leaves for garnish
  • Ice cubes

Instructions

  1. In a large pitcher, mix the cooled brewed black tea, peach nectar, coconut water, and soda water.
  2. Stir in the lemon juice, orange juice, and orange zest until well combined.
  3. Gently add the sliced peaches into the mixture.
  4. Chill in the refrigerator for at least 1 hour to let flavors meld.
  5. Serve over ice cubes in glasses.
  6. Garnish each glass with fresh mint leaves.

Nutrition

  • Serving Size: 1 serving
  • Calories: 82
  • Sugar: 17g
  • Sodium: 20mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 0mg

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