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Strawberry Mango Colada

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Indulge in a tropical escape with this refreshing Strawberry Mango Colada. Bursting with the natural sweetness of ripe strawberries and mangoes, this creamy beverage blends coconut water and coconut cream for a delightful treat perfect for warm days. Easy to whip up, it’s an ideal choice for gatherings or simply to enjoy as a personal indulgence. Serve it chilled, and let the fruity flavors transport you to paradise.

Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced
  • 1 ripe mango, peeled and diced
  • 1 cup coconut water
  • 1/2 cup coconut cream
  • 2 tablespoons honey or agave syrup
  • 1 tablespoon vanilla extract (alcohol-free)
  • Ice cubes

Instructions

  1. In a blender, combine the strawberries, mango, coconut water, coconut cream, honey (or agave syrup), and vanilla extract.
  2. Blend on high speed until smooth and creamy.
  3. Add ice cubes and blend again until frosty.
  4. Taste and adjust sweetness if needed.
  5. Pour into chilled glasses and garnish with fruit slices if desired.
  6. Serve immediately.

Nutrition

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