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Roseberry Mule

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Indulge in a refreshing twist on the classic mule with this delightful Roseberry Mule. Combining the hydrating goodness of coconut water, zesty lemon juice, and the vibrant flavors of pomegranate and spiced apple juice, this cocktail is perfect for warm days or festive gatherings. Garnished with fresh mint, strawberries, and rosemary, it’s a visually stunning drink that tastes as good as it looks.

Ingredients

Scale
  • 2 oz coconut water
  • 1 oz lemon juice
  • 1 oz lightly spiced apple juice
  • 1 oz pomegranate juice + dash of bitters
  • Fresh mint leaves
  • Ice
  • Sliced strawberries and rosemary sprigs for garnish

Instructions

  1. In a cocktail shaker, combine coconut water, lemon juice, lightly spiced apple juice, pomegranate juice, and a dash of bitters.
  2. Fill the shaker with ice and shake well until chilled.
  3. Strain the mixture into a copper mug filled with ice.
  4. Garnish with fresh mint leaves, sliced strawberries, and a sprig of rosemary.
  5. Serve immediately and enjoy your refreshing Roseberry Mule!

Nutrition

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