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Peach Mango Lemonade

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Peach Mango Lemonade is a refreshing summer drink that perfectly balances the sweetness of ripe peaches and mangoes with the zesty tang of freshly squeezed lemon juice. This vibrant beverage is not only delicious but also incredibly easy to make, making it an ideal choice for picnics, barbecues, or a relaxing afternoon at home. Serve it chilled over ice and garnish with fresh mint for an extra touch of flavor.

Ingredients

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  • 2 ripe peaches, pitted and sliced
  • 1 ripe mango, peeled and diced
  • 1 cup freshly squeezed lemon juice
  • 4 cups cold water
  • 1/2 cup sugar (adjust to taste)
  • Ice cubes
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Blend sliced peaches and diced mango in a blender until smooth.
  2. In a large pitcher, combine the fruit puree with lemon juice and sugar; stir until sugar dissolves.
  3. Add cold water to the mixture and stir well.
  4. Taste the lemonade and adjust sweetness by adding more sugar if desired.
  5. Chill in the refrigerator for at least 30 minutes.
  6. Serve over ice cubes, garnished with mint leaves if desired.

Nutrition

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