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Papaya Mint Punch

Papaya Mint Punch

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Papaya Mint Punch is a tantalizing non-alcoholic beverage that brings a tropical twist to any gathering. This refreshing drink combines the luscious sweetness of ripe papaya with zesty citrus juices and fragrant mint, creating an invigorating experience for your taste buds. Perfect for summer parties, brunches, or simply enjoying at home, this punch caters to all ages, ensuring everyone can partake in its delightful flavors without any alcohol. With just a few simple ingredients and easy preparation steps, you can whip up this vibrant drink in no time. Serve it chilled over ice and watch as it becomes the star of your event!

Ingredients

Scale
  • 2 cups diced papaya
  • 1 cup coconut water
  • 1/4 cup lemon juice
  • 1/4 cup orange juice + zest
  • 1/4 cup alcohol-free vanilla extract
  • 1/4 cup torn fresh mint leaves
  • 2 cups sparkling water
  • Ice cubes

Instructions

  1. In a blender, combine diced papaya, coconut water, lemon juice, orange juice, and vanilla extract. Blend until smooth.
  2. Strain the mixture through a fine mesh sieve into a large pitcher to remove pulp.
  3. Stir in torn mint leaves gently.
  4. Just before serving, mix in sparkling water.
  5. Fill glasses with ice cubes and pour the punch over the ice.
  6. Garnish each glass with fresh mint sprigs and serve immediately.

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