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Lavender Honey Iced Latte

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Indulge in the delightful flavors of a Lavender Honey Iced Latte, a refreshing twist on your classic coffee drink. This elegant beverage combines the robust taste of strong brewed coffee with creamy milk and a touch of floral sweetness from lavender honey syrup. Perfect for warm afternoons or as a sophisticated pick-me-up, this iced latte is simple to make and can be customized to suit your taste. Sip and enjoy the aromatic experience that elevates your coffee routine.

Ingredients

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  • 1 cup brewed strong coffee (cooled)
  • 1 cup milk of choice (dairy or non-dairy)
  • 1 tablespoon culinary lavender
  • 2 tablespoons honey
  • Ice cubes

Instructions

  1. In a saucepan, combine culinary lavender, honey, and 1/2 cup water. Simmer over medium heat until honey dissolves. Remove from heat and steep for 15 minutes.
  2. Strain the mixture through a fine mesh sieve into a bowl or jar, discarding lavender flowers. Allow it to cool completely.
  3. Fill a glass halfway with ice cubes, then pour in the cooled coffee followed by the milk.
  4. Drizzle the lavender honey syrup over the top and stir gently to mix.
  5. Adjust sweetness with additional honey if desired.
  6. Garnish with more honey or lavender if preferred.
  7. Serve immediately.

Nutrition

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