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Frozen Tropical Colada

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Escape to paradise with this Frozen Tropical Colada, a refreshing blend of coconut water, frozen fruits, and creamy coconut. Perfect for hot summer days or as a tropical treat anytime, this smoothie will transport your taste buds straight to the beach. Garnished with shredded coconut and fresh pineapple, it’s not just delicious—it’s also visually stunning.

Ingredients

Scale
  • 1 cup coconut water
  • 1 cup frozen pineapple chunks
  • 1 cup frozen mango chunks
  • 1/2 cup coconut cream
  • 1 tablespoon alcohol-free vanilla extract
  • Shredded coconut (optional, for garnish)
  • Fresh pineapple slices (optional, for garnish)

Instructions

  1. In a blender, combine coconut water, frozen pineapple chunks, frozen mango chunks, coconut cream, and vanilla extract.
  2. Blend on high speed until smooth and creamy.
  3. Adjust consistency by adding more coconut water if needed.
  4. Pour into glasses and garnish with shredded coconut and fresh pineapple slices if desired.
  5. Serve immediately for a delightful refreshment.

Nutrition

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