Frozen Peach Cream Float
Frozen Peach Cream Float is a delightful summer treat that combines the natural sweetness of ripe peaches with creamy vanilla ice cream, all topped with refreshing sparkling water. This light and fruity beverage is perfect for warm days, offering a unique twist on traditional ice cream floats. Whether you’re hosting a gathering or simply indulging yourself, this float is sure to impress with its vibrant colors and incredible flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Blending/Layering
- Cuisine: American
Ingredients
Scale
- 2 ripe peaches, peeled and sliced
- 2 cups vanilla ice cream or dairy-free alternative
- 1 cup coconut water
- 1 cup sparkling water
- 1 tablespoon alcohol-free vanilla extract
- Fresh mint leaves for garnish
- Optional: drizzle of honey or agave syrup
Instructions
- Blend the sliced peaches, coconut water, and vanilla extract until smooth.
- In tall glasses, layer the peach puree and vanilla ice cream until filled.
- Gently pour sparkling water over each float to combine layers.
- Garnish with fresh mint leaves and drizzle with honey or agave syrup if desired.
- Serve immediately with a straw or spoon.
Nutrition
- Serving Size: 1 float (250g)
- Calories: 320
- Sugar: 41g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://mycoffeeplace.com/frozen-peach-cream-float/