Chicory Vanilla Bean Latte
Indulge in a warm, comforting Chicory Vanilla Bean Latte that combines the rich, nutty flavor of chicory root with soothing vanilla and creamy almond milk. This delightful beverage serves as a perfect morning pick-me-up or an afternoon treat, offering a caffeine-free alternative to traditional coffee lattes. Whip up this easy recipe at home for a deliciously aromatic experience that will awaken your senses!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 tablespoon chicory root, ground
- 1 cup water
- 1 cup almond milk (or milk of choice)
- 1 tablespoon vanilla extract (alcohol-free)
- 1 tablespoon sweetener (maple syrup or sugar)
- Pinch of salt
- Optional: whipped cream for topping
Instructions
- In a small saucepan, bring water to a boil. Add ground chicory root and reduce heat to low. Simmer for about 5 minutes.
- Strain the chicory mixture through a fine mesh strainer or coffee filter into a large mug.
- In another saucepan, heat the almond milk over medium heat until warm but not boiling. Stir in vanilla extract, sweetener, and a pinch of salt.
- Froth the almond milk using a milk frother or whisk until creamy and slightly foamy.
- Pour the warm chicory brew into a mug and top with frothed almond milk.
- Optionally, add whipped cream on top and serve immediately.
Nutrition
- Serving Size: 1 latte (240ml)
- Calories: 130
- Sugar: 10g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://mycoffeeplace.com/chicory-vanilla-bean-latte/